Alginate Casing Instead of Natural Casing Using
ConPro System

Continuous production with alginate casing provides significant growth potential, allowing forward-thinking processors to acquire new market share, as the alginate casing can be customised in terms of its thickness, its colour and its taste. This creates completely new opportunities for developing, designing and marketing innovative products: meat, cheese, fish and confectionary and vegetarian, vegan, kosher and halal products. Excellent potential for widening the product range coupled with highly-efficient production.

ConPro System

KVLSH 162 ConProLink system

Technical Data

Model Portioning Output
portions/min
Calibre Range
mm
Portion Length
mm
Cost Reduction
%
KLSH 153
ConPro
1.800 8 - 32 from 40 up to 40
KVLSH 162
ConProLink
up to 300 10 - 28 from 80 up to 40
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